Skillet Tater Tot Casserole
Updated: Apr 14
The best gluten free tater tot casserole you will ever have, all made in one skillet. This classic comfort meal is packed with bacon, beef, onions, mushroom soup and cheese all mixed together with everyone's favorite little tots. This in the perfect easy dinner. ENJOY!!!!
Serves 6 Prep Time 10 minutes Total Time 1 hr 10 mins
32 oz bag of tater tots
1 pound ground beef
1/2 pound bacon
12 oz gluten-free cream of mushroom soup
1 1/2 cups shredded cheddar cheese
1/2 a medium yellow onion
salt and pepper to taste
Preheat oven to 350 degrees Fahrenheit.
Dice bacon and add to skillet. Cook for about 5 minutes then add and brown hamburger, season with salt and pepper.
Dice onions and add to skillet.
Add cream of mushroom soup to skillet and mix everything together. Top with cheese and lightly mix in.
Cook for 1 hour